There is nothing special about the menu at Le Temps des Cerises, it is just ordinary French bistrot dishes but everything is delicious and home cooked. The waiters are all sweet and attentive, the lunch menu at 18,50€ is unbeatable and the decor is cosy and warm. You can eat outside in the sun on the quiet little rue de la Cerisaie (near St Paul) or inside. One can watch the “habitués”, who obviously come every day, and the public is young and happy.
Both our fish (bream) and faux filet were excellent and particular tender for the meat. There is also risotto with asparagus and sauteed vegetable, duck and pig or tuna tartar and even snails.
For dessert, Crème Brûlée is my favorite but cannelés and lemon tart are also available.
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